Atlanta, Georgia - it's the U.S.'s "crown jewel of the South." We dive into the former Olympic city's historical roots, outdoorsy atmosphere, and culinary scene. Acclaimed chef and TV personality, Kevin Gillespie, takes us to one of his favorite restaurants, Gu's Bistro, known for its authentic Szechuan cuisine. And we get out of the kitchen to explore Serenbe, a quaint neighborhood surrounded by nature trails and waterfalls. Founder of Civil Bikes, Nedra Deadwyler, rides us around Atlanta's famed BeltLine to show us the best places on two wheels and gives us a tour around some the city's best known civil rights locations. Then we hit up Noni's Bar and Deli for some straight-up, Italian comfort food. Environmental advocate and philanthropist, Laura Turner Seydel, shows us some of the area's freshest produce at Wheat Street Farmers Market. From fruits and veggies to home furnishings, Seydel escorts us to BEE, the place for green and eco-friendly design.